About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
30 mins

I'm stuffed!
I love mushrooms, and to stuff them Is even better. This recipe makes two stuffed mushrooms which is perfect for a side dish for dinner or a lunchtime meal

Posted by Xx13.CrowsxX from Adelaide, South Australia, Australia • Published See Xx13.CrowsxX's 143 projects »
Tags

PrintEmbed
  • How to cook a stuffed mushroom. Stuffed Portobella Mushrooms  - Step 1
    Step 1

    Preheat oven to 160•c

    Place herbs, butter, almond meal, garlic, Brie and bread crumbs into a bowl, remove stalks from mushroom, dice and add to the same bowl if breadcrumb mixture, mix together really well

  • How to cook a stuffed mushroom. Stuffed Portobella Mushrooms  - Step 2
    Step 2

    Line a oven tray with baking paper, place mushroom on baking paper and stuff with your breadcrumb mixture. Pressing down so it all stays neat on top of the mushroom

  • Step 3

    Place mushrooms into oven and bake for approx 15 minutes or until mushroom is soft and juices are running onto the paper. Remove from oven and serve

    OPTIONAL: you can sprinkle with Parmesan and return to oven for a couple minutes or until melted

Made this project? Share your version »

Comments