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Sooo Good!
Stuffed French Toast in a sandwich press!
If you don't have a press, you can still make the French Toast on a griddle like you would a grilled cheese sandwich, but it wont be sealed shut like in the press so be careful when flipping it.
Enjoy!
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nichole.lynn.powell favorited Stuffed French Toast
13 Mar 05:11
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08 Dec 16:27
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27 Oct 23:01
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10 Jun 22:34
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Lauren S. favorited Stuffed French Toast
09 Apr 05:37
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Plan B added Stuffed French Toast to Cooking
28 Mar 06:38
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26 Mar 13:55
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24 Mar 01:14
You Will Need
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Step 1Cook your French Toast the way you like it. I never measure this part since I've made French Toast so many times, lol.
Some suggestions to make it really tasty are- use heavy cream instead of plain milk, add a dash of vanilla to the egg mixture, and sprinkle with cinnamon when on the griddle.
You will need to make 2 slices per stuffed French Toast, so don't stop on an odd number.
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Step 2While watching the French Toast, mix 8oz of room temperature cream cheese and 5 tablespoons of powdered sugar with 1 teaspoon vanilla. This will be your filling, taste the filling and add more sugar or vanilla how you like it.
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Step 3Place one slice of French Toast on the sandwich press, top with a large spoonful of filling and your choice of fruits. Then cover with the second slice of French Toast and repeat for as many as you can fit/need.
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Step 4Then close the press, this might be hard to do if you filled yours up a lot. Let it bake for about 3 min, just long enough to get everything hot in the middle.
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Step 5Remove the Stuffed French Toast from the press, and top with a little powdered sugar and some more fruit.
If you find all your filling squished out because you put too much fruit inside you can smear a bit on top of them when you add your other toppings.
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