About

Cost
$ $ $ $ $
Difficulty
• • • • •
Time
5 mins
Serves
2

Addictive and healthy kale chips with soy sauce, cayenne pepper and olive oil

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1143 projects »
PrintEmbed
  • How to cook kale chips. Spicy Soy Kale Crisps - Step 1
    Step 1

    Pour the kale into a baking pan lined with baking paper and drizzle with equal amounts of olive oil and soy sauce. Grind generously with salt and pepper and shake on as much cayenne pepper as you dare.

  • How to cook kale chips. Spicy Soy Kale Crisps - Step 2
    Step 2

    Bake for 15 minutes at 180'C until crispy and dark green.

Made this project? Share your version »

Comments