Scallop Medallions In Open Ravioli.

A classy ans tasty recipe

https://www.cutoutandkeep.net/projects/scallop-medallions-in-open-ravioli • Posted by campaspe

Try this excellent recipe, next time you invite some friends

You will need

20 Scallop Shells 4 Turnip 1 tbsp Honey 5 tbsp Balsamic Vinegar Salmon Roe 2 Lime 2 tbsp Olive Oil 250 g Quinoa 4 Sun Dried Tomatoes

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Description

Try this excellent recipe, next time you invite some friends

Instructions

1. 

   Cook the quinoa in a large quantity of hot water for 12 minutes. Drain Peel the yellow turnips and cut them into thin 1mm strips. Blanch them for a few moments in boiling water. Warm the honey and add the vinegar Reduce the cooking juice from the turnips and mix it with the olive oil

2. 

   Quickly fry the scallops in a pan and season them. Wrap them in a slice of turnip. Keep warm Arrange the quinoa and the scallop ravioli on a large plate decorated with small cubes of turnips and rutabagas and dried tomatoes. Add the honey reduction and a little fleur de sel.