https://www.cutoutandkeep.net/projects/sausage-casserole-3 • Posted by Fiona K
Gluten and Dairy Free Sausage Casserole
Gluten and Dairy Free Sausage Casserole
Add the olive oil to a large pan over a medium heat Add the sausages and cook until the skin is roasted, about 10 minutes
Remove from the pan and set aside Add the onion, peppers, oregano, garlic, paprika and chilli flakes
Sauté for 8 minutes Stir in the chopped tomatoes, stock, rice and seasoning
Bring to the boil then reduce to a simmer Add the sausages back into the pan
Simmer for 25 minutes or until the rice is cooked