Salted Caramel Tarte

Salted caramel Tarte

https://www.cutoutandkeep.net/projects/salted-caramel-tarte • Posted by Super Madcow

Sweet and salty Tarte. Delicious and rich. You can adjust the salt content to suit your taste.

You will need

Base
Short Crust Pastry
Filling
100 g Sugar 100 g Butter 50 g Syrup 1 tin Condensed Milk 1 tbsp Sea Salt
Topping
220 ml Heavy Cream 220 g Chocolate

Project Budget

Time

Difficulty

Description

Sweet and salty Tarte. Delicious and rich. You can adjust the salt content to suit your taste.

Instructions

1. 

   Base... Line a tin with pastry. Cook according to instructions. Allow to cool.

2. 

   Filling... Place all ingredients in a pan. Slowly cook until light caramel colour. Add salt. Stir through.

3. 

   Pour into cooked shell case. Allow to cool completely.

4. 

   Topping... Heat cream. Add chocolate. Cover and leave for 5 mins.

5. 

   Stir to combine.

6. 

   Pour over the caramel. Allow to set.

7. 

   Cut and serve.