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Time
15 mins

Vegetarian sausage rolls with rosemary and BBQ sauce!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1141 projects »
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  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 1
    Step 1

    Roll out the puff pastry into a long rectangle.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 2
    Step 2

    Squeeze on the BBQ sauce.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 3
    Step 3

    Spread with the back of a spoon and sprinkle with rosemary.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 4
    Step 4

    Place the sausages in a row down the middle and cut a line between each. Roll the pastry around the sausages.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 5
    Step 5

    Brush the top of each roll with the beaten egg and then sprinkle with black pepper.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 6
    Step 6

    Score each roll twice.

  • How to cook a sausage roll. Rosemary Bbq Veggie Sausage Rolls - Step 7
    Step 7

    Bake at 200'c for 10 minutes until golden.

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