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$ $ $ $ $
Difficulty
• • • • •
Time
15 mins

Make a raspberry filling with Vegan East

Posted by A Bite To Eat Published See A Bite To Eat's 226 projects »
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  • Step 1

    Put the frozen raspberries in a pot with the sugar. Mix the water and arrowroot together and then pour over into the pot of raspberries and sugar. Cook on medium-high-ish heat (I use the 6-7 dial on my stove). Cook until it starts to get thick, then remove from heat and add the vanilla and sea salt. It will get thicker as it cools.

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