Quorn Pasta Alfredo

Creamy cheesy vegetarian-friendly pasta alfredo with Quorn chicken slices!

https://www.cutoutandkeep.net/projects/quorn-pasta-alfredo • Posted by Cat Morley

You will need

500 g Fresh homemade Pasta like tagliatelli 450 g Quorn chicken slices 280 ml Double Cream 150 g Parmesan 50 g Butter 2 tbsp Sliced Almonds 2 tsp Nutmeg 1 tsp Garlic Powder 1 tsp Dried Rosemary Salt and Pepper Dried Herbs

Project Budget

Time

Difficulty

Description

Instructions

1. 

   Melt the butter in a saucepan and add the Quorn chicken slices.

2. 

   Sprinkle with nutmeg, garlic powder and rosemary. Cook until golden.

3. 

   Pour in the double cream and season with salt and pepper.

4. 

   Grate in the parmesan and stir until melted.

5. 

   Cook the pasta for a few minutes just before the sauce is ready and place in a bowl.

6. 

   Pour the sauce over the pasta and mix in.

7. 

   Sprinkle with dried herbs and serve with garlic bread.