Pumpkin Pie
A spookily spicy pumpkin pie
Posted by Cat Morley
About
Spiking this pumpkin pie with Bittercube orange bitters made it ghoulishly good.
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You Will Need (14 things)
- 1 Can Pumpkin Puree
- 1 Egg
- 200 g Light Brown Sugar
- 200 ml Condensed Milk
- 1 tbsp Flour
- 8 drop Orange Bitters
- 4 tsp Cinnamon
- 2 tsp Mixed Spice
- 2 tsp Nutmeg
- 2 tsp Ground Gloves
- 1 tsp Ginger
- Pie Crust
- Gold Edible Glitter
- Paper, scissors and pencil for Template
Steps (9 steps, 45 minutes)
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1
Place the pumpkin puree, egg, sugar, condensed milk, flour in a bowl.
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2
Add the orange bitters.
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3
Whisk together, add lots of spices and taste to make sure it's to your liking.
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4
Pour the mixture into a pie crust and smooth off the top with a spatula.
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5
Bake at 180'C for 35 minutes.
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6
Remove the pie from it's silver tray and sprinkle the top with cinnamon. Trace around the pie tray onto a piece of paper.
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7
Draw a pumpkin face in the middle of the circle and cut out it's feature.
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8
Place over your pie and dust with gold edible glitter.
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9
Serve!