https://www.cutoutandkeep.net/projects/pitta-bread • Posted by Super Madcow
These are easy to make. You can cut them & fill them or use them With dips.
These are easy to make. You can cut them & fill them or use them With dips.
Add flour, salt & yeast to a bowl & mix together.
Make a well in the centre. Mix in oil & water.
Mix slowly for 1-2 mins. Increase speed for approximately 8-10 mins to form a dough. Place the dough in an oiled bowl & leave until doubled in size.
Kneed for a few mins . Cut into 8 equal size balls. Flatten the balls a little & place onto a tray. Cover & let rise again for 10 mins.
Heat oven 240 degrees. Heat a baking tray. Roll out the balls of dough to the shape of pittas approx 4-5 mm thick.
Transfer the dough to the hot tray. Bake for 5 mins until puffed up.
Remove from the oven & cool. Wrap in a clean tea towel until needed.
Serve.