Pink Rose Latte

Espresso with rosewater infused pink foamy soya milk!

Posted by Cat Morley

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You Will Need (5 things)

  • 100 ml Soya Milk
  • ½ tsp Rosewater
  • 2 drop Red Food Colouring
  • Espresso
  • Rose Petals

Steps (6 steps, 5 minutes)

  1. 1

    Start by making a regular espresso.

  2. 2

    Pour the soya milk into a milk frother or a saucepan and add the rosewater and red food colouring.

  3. 3

    Heat and froth until foamy.

  4. 4

    Pour into the espresso.

  5. 5

    Top with the foam.

  6. 6

    Sprinkle with rose petals and serve.