Peanut Butter Cup Sundae

Peanut Butter Cup Sundae

https://www.cutoutandkeep.net/projects/peanut-butter-cup-sundae • Posted by Fiona K

Gluten and Dairy Free Peanut Butter Cup Sundae

You will need

2 Tsps Peanut Butter 4 Scoops dairy free Vanilla Ice Cream 2 tbsps dairy free whipped cream
For the peanut butter cups:
100 g Dairy free Dark Chocolate 4 Tsps Peanut Butter
For the Sundae:
2 tbsp dairy free chocolate sauce

Project Budget

Time

Difficulty

Description

Gluten and Dairy Free Peanut Butter Cup Sundae

Instructions

1. For the peanut butter cups: Place 8 mini cupcake cases on a plate

2. Put a small amount of the melted chocolate in the bottom of each paper case In the centre drop a little of the peanut butter

3. Cover the top with a layer of chocolate Place in the freezer for 20 minutes or until set Remove the paper cases and cut in half

4. To assemble the sundae: Place a teaspoon of peanut butter in the base of two tumblers

5. Place two scoops of dairy free ice cream on top of the peanut butter Scatter half of the peanut butter cups on top of the ice cream

6. Pour on the dairy free chocolate sauce Top with the dairy free whipped cream and the rest of the peanut butter cups