Party Sliders

A Delicious Slider Sandwich recipe to serve a crowd

Posted by Andrea N.

About

Aren’t sliders just so darn fun? I definitely feel like it’s a party when yummy little slider sandwiches are served!

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You Will Need (17 things)

  • 1 lbs Lean Ground Beef
  • 1 tsp Salt
  • 1 tsp Pepper
  • 1 tsp Cumin
  • 1 tsp Dry Mustard Powder
  • ½ tsp Paprika
  • 1 cup Diced Onion
  • 3 tsp Minced Garlic
  • 1 (10-oz) can Ro-Tel Diced Tomatoes and Green Chiles, drained
  • 12 Slices Cheddar Cheese
  • 12 Dinner Rolls

  • GLAZE

  • ½ cup (8 tablespoons) Butter
  • 2 tbsp Brown Sugar
  • 1 tbsp Worcestershire Sauce
  • 1 tbsp Brown or Mustard
  • 1 tbsp Sesame Seeds

Steps (4 steps, 60 minutes)

  1. 1

    Preheat oven to 350 degrees F. Coat 9×13 baking dish with non-stick cooking spray.

  2. 2

    Place a large skillet on the stovetop over high heat. When the pan is very hot, add the beef and season with salt, pepper, cumin, mustard powder, and paprika. Add the onion and garlic, and cook, stirring occasionally, until beef is browned and onions are golden. Stir in drained tomatoes until well combined.

  3. 3

    Place bottom half of buns in prepared pan. Top with beef & sliced cheese. Finish off with the top half of the bun. Mix all the ingredients for the glaze in a sauce pan over medium heat until melted, smooth and combined. Pour over the buns.

  4. 4

    Bake at 350 degrees for 25-30 minutes.