Parmesan Wonton Crackers

These crackers are incredibly flavorful and a great alternative to salty, processed snack-y foods.

Posted by Jessie Johnson

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Parmesan Wonton Crackers
Makes 50

Ingredients:

1/2 cup extra virgin olive oil
25 wonton wrappers (about 1/2 of a standard package)
1 cup parmesan cheese, shredded
1/2 cup parsley, finely chopped
salt and pepper to taste (I used about 3 tsp. of each)

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You Will Need (1 thing)

  • Parmesan

Steps (3 steps, 30 minutes)

  1. 1

    Cut the square wrappers in half to form rectangles.

  2. 2

    Lay wonton pieces out in a single layer on a baking sheet. Brush with olive oil and lightly sprinkle with parmesan cheese, parsley, salt and pepper.

  3. 3

    Bake at 375 for 8-10 minutes or until wontons are brown and crispy. Serve immediately or store in an airtight container for 3-4 days.