https://www.cutoutandkeep.net/projects/paddington-bear-hat-cookies • Posted by Cat Morley
These were one of the sweets for my Paddington Bear afternoon tea. They were so simple to make but looked awesome on my cake stand.
These were one of the sweets for my Paddington Bear afternoon tea. They were so simple to make but looked awesome on my cake stand.
Lay out twelve chocolate digestives. I used dark chocolate digestive thins which worked really well.
Place a mini peanut butter cup in the middle of each cookie.
Unwrap the peanut butter cups one at a time.
Spread the top of the peanut butter cup with Nutella.
Place face down in the middle of the biscuit. Repeat for the rest of the biscuits.
Spray each cookie with water.
Sprinkle with red edible glitter, making sure to cover the whole hat.
Leave to dry and then serve!