Norwood
Mix a Norwood cocktail with mixologist Bryan Busch at the King George Speakeasy in York, PA
Posted by A Bite To Eat
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You Will Need (4 things)
- 2 oz Flor De Cana 4 Year White Rum
- 1 oz Carpano Antica
- ¼ oz Apricot Brandy
- 2 oz Orange(s)
Steps (1 step, 15 minutes)
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1
Combine all, except bitters, in a mixing glass. Stir with ice 20 seconds. Strain into a small rocks glass. Garnish with dash of orange bitters and a charred orange peel.