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• • • • •
Time
15 mins

Egg foo yung with mushrooms, spring onions and beansprouts!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1142 projects »
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  • How to cook an egg dish. Mushroom Foo Yung - Step 1
    Step 1

    Chop all of the vegetables before you begin and then head some olive oil in a frying pan. Start by cooking the onions.

  • How to cook an egg dish. Mushroom Foo Yung - Step 2
    Step 2

    Now add the mushrooms.

  • How to cook an egg dish. Mushroom Foo Yung - Step 3
    Step 3

    Next add the spring onions.

  • How to cook an egg dish. Mushroom Foo Yung - Step 4
    Step 4

    Finally add the beansprouts.

  • How to cook an egg dish. Mushroom Foo Yung - Step 5
    Step 5

    Beat together the eggs with the soy sauce.

  • How to cook an egg dish. Mushroom Foo Yung - Step 6
    Step 6

    Whisk in the salt, pepper, ginger and chilli flakes.

  • How to cook an egg dish. Mushroom Foo Yung - Step 7
    Step 7

    Fry the vegetables until soft.

  • How to cook an egg dish. Mushroom Foo Yung - Step 8
    Step 8

    Add the egg mixture.

  • How to cook an egg dish. Mushroom Foo Yung - Step 9
    Step 9

    Allow to cook on one side, before drizzling with a little more olive oil and then flipping in chunks.

  • How to cook an egg dish. Mushroom Foo Yung - Step 10
    Step 10

    Cook on the second side until golden and serve.

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