Cut Out + Keep

Mushroom Cream Soup

simply delicious

https://www.cutoutandkeep.net/projects/mushroom-cream-soup • Posted by rouge s.

i was hungry and had a lot of mushrooms so i looked this up and i changed a few things. hope you enjoy http://allrecipes.com/Recipe/Cream-of-Mushroom-Soup-I/Detail.aspx?event8=1&prop24=SR_Title&e11=cream%20of%20mushroom%20soup%20i&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i1

You will need

Project Budget
Cheap

Time

0 h 50

Difficulty

Nice & Simple
Medium 106021 2f2014 12 04 220245 1

Description

i was hungry and had a lot of mushrooms so i looked this up and i changed a few things. hope you enjoy http://allrecipes.com/Recipe/Cream-of-Mushroom-Soup-I/Detail.aspx?event8=1&prop24=SR_Title&e11=cream%20of%20mushroom%20soup%20i&e8=Quick%20Search&event10=1&e7=Home%20Page&soid=sr_results_p1i1

Instructions

  1. Small 106021 2f2014 12 04 221030 2

    Wash your mushrooms and get them ready to slice

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    slice them once you have your 5 cups grab a saucepan

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    pour the chicken broth in the saucepan and set it to medium heat. place the onion and thyme (i didn't have any onion nor thyme so i just used garlic powder) cook until tender. I recommend you to be constantly moving.

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    once the mix is ready pour into a blender or food processor and blend leaving a few chunks of mushrooms.

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    In the same saucepan melt the butter and add the flour, whisk it until well mixed and then add the half and half (again i didn't have any half and half so i used 3/4 cup of regular milk and 1/4 cup of sour creme), add the rest of the ingredients except the puree. keep stirring and add the mushroom puree, mix and stir, bring to a boil and keep stirring, cook until the desired thickness is achieved.

  6. Small 106021 2f2014 12 04 221635 1

    Serve and enjoy with some crackers if you wish :)