About
the most moist and mouth watering mud cake.
i made it for my dad's birthday.
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cristinakilljoyway favorited Mouth Watering Mud Cake
25 Jan 22:22
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Step 1
Preheat oven to 180*c (356*f)
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Step 2Shift all the dry ingredients into a mixing bowl.
Add Milk, eggs, and Vanilla. Mix ingredients roughly.(This is actually me making the frosting not the cake mix that's why there is butter in there)
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Step 3
Melt the butter and cooking chocolate using the double boiler method.
*Fill a pot with one inch of water and put a heat proof bowl on top of the pot.(make sure the water isn't touching the bowl and that no steam emerges)
put on low heat and bring the water up to a low simmer, add chopped pieces of chocolate (or chocolate chips) and butter and stir till melted*
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Step 4Add melted butter and chocolate to the bowl and mix thoroughly, until all combined.
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Step 5pour into two separate 25cm round cake tins and cooking for approximately 50 minutes.
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Step 6
Now the fun part you can lick all the spoons and bowls covered in the cake mix!
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Step 7after the cakes are cooked allow them to cool. (for about 10-15 mins)
make chocolate icing or frosting.
put some icing or frosting on top of one cake and place the other on top and then cover the whole cake in yummy icing/ frosting.
Then eat!
~enjoy~
x