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15 mins

A Rainbow of Smoothie Bowls
Matcha is great for a lot of things—drinking on its own, adding to baked goods, and blending into smoothies. Not only does this powdered green tea have the prettiest green color ever, but it’s full of health benefits like antioxidants and an amino acid called L-theanine, which gives you a feeling of calm alertness. On top of that, it’s delicious.

Posted by Ulysses Press Published See Ulysses Press's 78 projects » © 2020 Leigh Weingus / Ulysses Press · Reproduced with permission.
  • Step 1

    Make your base. Add frozen banana, almond milk, vanilla, and matcha to blender, and blend until smooth. Transfer to a bowl.
    Add your toppings. Scatter raspberries, cacao nibs, chia seeds, and shredded coconut evenly across bowl’s surface.

    If you want an earthier taste, try using hemp milk in this one. I personally think it pairs perfectly with matcha.

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