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Mars Bar Brownies
Nice sticky, chewy & sweet treat.
Heat oven 180 degrees.
Chop mars bars & set aside.
Melt butter, stir in the cocoa.
Whisk the eggs & sugar until pale, light & fluffy.
Add the vanilla & cocoa mixture.
Fold in the flour.
Fold in the mars bars.
Pour into a tin.
Bake for 30 mins.
Cut & serve
Cook along with #CookingSuperstar Holly from Holly’s Pinny