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Refreshing popsicles made with mangoes and yogurt.

Posted by Manali S. Published See Manali S.'s 7 projects »
  • Step 1

    In a bowl whisk together the mango pulp with 2 tablespoon of sugar. If using fresh mangoes, peel and blend the mangoes to a puree and then add sugar to taste and whisk it. Set aside.

  • Step 2

    In another bowl whisk the yogurt and 1 tablespoon of sugar and set aside. If using plain yogurt you can add 1/2 teaspoon of vanilla here.

  • Step 3

    Take your popsicle molds and fill then with mango puree till they are 25% full, then pour 2 tablespoon of yogurt and alternate with mango and yogurt layer till the molds are 3/4th full (or till their fill line).

  • Step 4

    Keep the popsicles in the the freezer overnight or for a minimum of 8 hours.

    To take out the popsicles, put the molds under hot water for 30 seconds and then pull. The popsicle should come out easily.

    Enjoy the mango yogurt popsicle before it melts!

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