About
Creamy. Cheesy. The perfect "bite".
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reese52 favorited Mac And Cheese Bites
17 Oct 16:03
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Laila G. favorited Mac And Cheese Bites
14 Oct 01:51
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13 Mar 04:15
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07 Mar 15:21
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mallory m. favorited Mac And Cheese Bites
12 Feb 19:57
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delusionsofpurple favorited Mac And Cheese Bites
12 Feb 05:37
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Heather V. favorited Mac And Cheese Bites
04 Feb 04:46
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Luna S. added Mac And Cheese Bites to recipes
03 Feb 19:13
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Luna S. favorited Mac And Cheese Bites
03 Feb 19:13
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Leeni S. favorited Mac And Cheese Bites
25 Jan 07:00
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Step 1
Preheat oven to 350 degrees. Bring a large pot of salted water to a boil. Cook the pasta according to the box directions until just shy of al dente, about 6 minutes. Drain. Meanwhile, lightly grease several standard muffin tins with cooking spray or butter.
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Step 2
In a medium bowl, combine the cracker crumbs, 1/2 cup of the shredded cheese, and the melted butter with a fork. Spoon a bit of the mixture into the bottom of each tin and press down with a fork or the bottom of a small glass.
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Step 3
Once the pasta is cooked and drained, add it to a large mixing bowl with the remaining cheddar cheese, boursin, and cold butter. Mix well.
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Step 4
In a small bowl, combine eggs, milk, and sour cream whisking to combine. Add the liquid mixture to the pasta. Stir in the salt and garlic powder. Mix well.
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Step 5
Divide the noodle mixture between the prepared muffin tins. Bake until golden, about 20-25 minutes. Let cool in the tins at least 10-15 minutes before removing from the pan. Serve immediately and enjoy!
