Little Cakes With Fruit
cake fruit
Posted by Alice J.
About
As it was for testing the recipe, I divided the measurement. It makes 6 little cakes.
This is a French recipe so the measurement are french.
It is very easy and it smells great !
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You Will Need (6 things)
- 50 g Caster Sugar
- 50 g Butter
- 1 Egg(s)
- 50 g Plain Flour
- 2 g About Baking Powder
- AS much as you want Canned Fruit In Syrup
Steps (7 steps, 30 minutes)
-
1
Pre heat the oven to 180 degrees C.
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2
Mix the egg and the sugar. Then mix with the butter.
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3
Add the floor and the baking powder.
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4
If they are too big for the small cases, cut the canned fruit in little pieces.
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5
Put a little of the mixture in the cases and add some fruits.
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6
Leave about 20 minutes in the oven.
To check if the cakes are well cooked, put a knife in it and if the blade is clean, it is ok. -
7
Enjoy !