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Lime Koolaid Cake with Whipped Jello Frosting
This is a novelty cake from a store bought mix to serve after a spicy meal and it is a little tart and not too sweet and fun for kids to make as it uses two all time kid favorites - Koolaid and Jello!

Posted by KMOM14 from Fort Wayne, Indiana, United States • Published 10th June 2009 • See KMOM14's 372 projects »

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KMOM14 entered her project Lime Koolaid Cake to Singer Christmas Contest 14 Dec 20:40
HiroLover favorited Lime Koolaid Cake 27 Dec 03:53

Step 1
Ingredients:

Cake:
* 1 box of store bought cake (white or yellow) and whatever ingredients the mix calls for (mine called for 3 eggs, 1/3 cup oil and 1/1/4 cup of milk)
* 1 pkg Lemon-Lime Koolaid
* Green food coloring (optional)
* Non-cooking food spray (spray the pan you are going to bake the cake in)

Frosting:

* 1 8 oz. tub of Cool Whip or other whipped topping
* 1 small pkg. Lime Jello
* 1 cup confectioner's sugar
* 2 TBSP milk
* Add the whipped topping, jello and powdered sugar and mix together.
Step 2
Mix the cake according to the directions on the package, then add one packet of Koolade and stir in.
Step 3
Add 5-10 drops of green food coloring if you want it to be a little more green.
Step 4
Mix in food coloring and pour into cake pan(s) and bake according to the directions on the package. Allow cake to cook before frosting.
Step 5
Add the whipped topping, jello and powdered sugar and mix together.
Step 6
Slowly add the 2 TBSP of milk.
Step 7
Frost the cake and store in the refridgerator for at least 30 mins before serving to allow the frosting to set up.