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Cost
$ $ $ $ $
Difficulty
• • • •
Time
1h30

Key lime cheesecake
This is smooth & creamy.

It is best made the day before needed.

You can add or leave off the icing topping but it does ad that special something to the cheesecake.

Posted by Super Madcow from Glasgow, Scotland, United Kingdom • Published See Super Madcow's 627 projects »
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  • How to bake a cheesecake. Key Lime Cheesecake  - Step 1
    Step 1

    Mix the base ingredients together.

    Press into a tin.

    Bake in oven 350/180 degrees for 5 mins.

    Remove & set aside.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 2
    Step 2

    Mix cheese & sugar together.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 3
    Step 3

    Add vanilla, lime juice & eggs.

    Mix til smooth.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 4
    Step 4

    Pour on top of base.

    Cook for approx 1 hr until set.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 5
    Step 5

    Remove from oven & allow to cool.

    Place in fridge until needed but best over night.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 6
    Step 6

    Make the icing...

    Mix the cream cheese & butter together.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 7
    Step 7

    Add the icing sugar. 1/2 a cup at a time.

    Beat well between addition.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 8
    Step 8

    Add the lime juice.

    Stir to combine.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 9
    Step 9

    Spread over the cheesecake.

    Smooth out.

  • How to bake a cheesecake. Key Lime Cheesecake  - Step 10
    Step 10

    Cut & serve.

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