Craft projects to make using Filo PastriesFilo, phyllo, or filo pastry is a dough of paper-thin sheets of unleavened flour dough separated by a thin film of butter. It is used for making pastries in Middle Eastern and Balkan cuisine. The name derives from Greek: φύλλο filo, "leaf". From Wikipedia
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Goats Cheese Filo Parcel With Balsamic Reduction And Caramelised Red Onion Chutney