About
These taste just like Pringles!
These are a lot healthier than store bought ones because you can control how much salt/oil you add. Plus, they taste delicious :)
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Ginger W. favorited Homemade Microwave Potato Chips
17 Mar 06:24
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ashley.aneiro favorited Homemade Microwave Potato Chips
08 Oct 03:35
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Jessica N. favorited Homemade Microwave Potato Chips
31 Jul 20:10
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Anne B. added Homemade Microwave Potato Chips to Food
23 May 14:26
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Heather H. favorited Homemade Microwave Potato Chips
15 Jan 17:47
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AdvocatusDiaboli favorited Homemade Microwave Potato Chips
17 Dec 06:52
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Bonnie B. added Homemade Microwave Potato Chips to Omnomnom
03 Dec 13:04
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Amour-Propre favorited Homemade Microwave Potato Chips
15 Sep 18:18
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kathy.horne.98 favorited Homemade Microwave Potato Chips
21 Jul 13:12
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Vivian M. added Homemade Microwave Potato Chips to Food
16 Jul 09:43
You Will Need
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Step 1Wash your potato and slice it.
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Step 2Prepare your oil/ seasoning. Here is what I used for my seasoning:
olive oil, sea salt, pepper, chili powder, Italian seasoning, and garlic salt. Add a pinch of each seasoning to the oil and mix together. You can also just use oil and salt. -
Step 3Oil your microwave-safe plate! This step is important because you don't want the potatoes to stick. Now, place your potato slices onto the plate and brush on the seasoning oil. The more oil you put, the crispier the chips.
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Step 4Microwave for 2-5 minutes, depending on the thickness of your slices. I recommend putting it in the microwave for intervals of 1 minute then checking. After the chips become crispy you can peel them off the plate and they are ready to eat! :)
Comments
I did do some experimenting beforehand and it usually worked for me... I found that more oil made it less soggy, and thicker chips worked better but it took longer. I guess our microwaves are different... sorry I hope it works for other people!
