Homemade Drumsticks · How To Make Ice Cream · Cooking on Cut Out + Keep

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Cost: $ $ $ $ $

Difficulty: • • • • •

Time: 1h00

A homemade version of your favorite frozen treat.

Posted by bree.hester from Alexandria, Virginia, United States • Published 30th March 2014 • See bree.hester's 7 projects »

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Step 1
Line a small sheet pan with parchment paper. (Make sure that the pan will fit into your freezer.) Scoop ice cream into cones and lay on parchment. Freeze until firm.
Step 2
Add the butter and chocolate chips to a saucepan. Melt over low heat until melted and completely smooth.
Step 3
Dip frozen cones into melted chocolate. Let it set for a few seconds and give it another dip.
Step 4
Sprinkle with jimmies.

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