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30 mins

Just like Grandma use to make!!

Posted by sarah b. Published See sarah b.'s 3 projects »
  • Step 1

    In your mixing bowl mix together flour, cornmeal, sugar, baking powder, and salt.

  • Step 2

    Mix together the dry ingredients well with your spoon. Preheat oven to 400 degrees.

  • Step 3

    Add eggs, vegtable oil, milk. Mix with your mixing spoon the wet ingredients in with the dry ingredients and stir until mixture is smooth.

  • Step 4

    Slowly pour the mixture into your baking pan. Bake in oven pre heated to 400 degrees and bake for 23-27 minutes or until golden brown on top.

  • How to bake cornbread. Homemade Corn Bread - Step 5
    Step 5

    Allow to cool for a few minutes and cut the cornbread, serve with butter and preserves and enjoy!

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