Homemade (Copycat) Totino's Pizza Rolls

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  Step 1

  Set out your wonton wrappers, then layer on about a teaspoon of marinara sauce then add the rest of the ingredients.

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  Step 2

  Wet the edges of the wrappers with a bit of water, and carefully close them.

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  Step 3

  Heat the vegetable oil in a medium saucepan or pot, then add the wonton rolls in batches (don’t over-crowd them!) and fry until golden brown.

  Strain them and remove any excess oil, and allow to cool for a few minutes before serving.

  Garnish with fresh basil as desired.

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