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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
20 mins
Serves
2

A tasty & healthy Vietnamese style salad!
This salad is packed full of vegetables and though it might not seem like much, it's really filling and leaves you feeling a happy-healthy kind of full!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1143 projects »
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  • How to make a salad. Glass Noodle Salad - Step 1
    Step 1

    Bring a pan of water to the boil and cook the glass noodles for a few minutes. Drain and run under cold water until the noodles are cold and place to the side.

  • How to make a salad. Glass Noodle Salad - Step 2
    Step 2

    Chop all of the vegetables and herbs and place in a bowl. Place the noodles on top.

  • How to make a salad. Glass Noodle Salad - Step 3
    Step 3

    Whisk together the rice vinegar, sesame oil, soy sauce, and stir in the chopped herbs.

  • How to make a salad. Glass Noodle Salad - Step 4
    Step 4

    Crush the cashews with a mortar and pestle.

  • How to make a salad. Glass Noodle Salad - Step 5
    Step 5

    Pour the dressing over the salad, squeeze the juice from half of the lime on top and sprinkle with the crushed cashews. Chop the remaining lime in half again and serve!

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