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Cost
$ $ $ $ $
Difficulty
• • • •
Time
50 mins

Ginger Snap Cake
A slightly spiced ginger cake.

Tastes amazing.

Posted by Super Madcow from Glasgow, Scotland, United Kingdom • Published See Super Madcow's 747 projects »
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  • How to bake a ginger cake. Ginger Snap Cake - Step 1
    Step 1

    Heat oven 175 degrees.

    Cream butter & sugar together.

  • How to bake a ginger cake. Ginger Snap Cake - Step 2
    Step 2

    Add eggs, one at a time.

    Beat well.

  • How to bake a ginger cake. Ginger Snap Cake - Step 3
    Step 3

    Add vanilla & milk.

    Mix through.

  • How to bake a ginger cake. Ginger Snap Cake - Step 4
    Step 4

    Add gingersnap crumbs, flour, baking powder, cinnamon, nutmeg, ginger & salt.

    Mix until smooth.

  • How to bake a ginger cake. Ginger Snap Cake - Step 5
    Step 5

    Pour into tins.

    Bake for 30 mins until cooked through.

    Allow to cool.

  • How to bake a ginger cake. Ginger Snap Cake - Step 6
    Step 6

    Mix all frosting ingredients together.

  • How to bake a ginger cake. Ginger Snap Cake - Step 7
    Step 7

    Stack the cakes using the frosting.

    Decorate with more crumb if you like.

  • How to bake a ginger cake. Ginger Snap Cake - Step 8
    Step 8

    Cut & serve.

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