Cut Out + Keep

Garlic Cheddar Biscuits

If you love garlic or warding off vampires, these light, fluffy and tasty biscuits are for you!

https://www.cutoutandkeep.net/projects/garlic-cheddar-biscuits • Posted by KMOM14

These are a little like the Cheddar Bay Biscuits that you can get at Red Lobster. Makes 12 biscuits.

You will need

Project Budget
Cheap

Time

0 h 25

Difficulty

So-so
Medium screenhunter 25 2bjan. 2b12 2b12.54 Medium gcb 2bingred

Description

These are a little like the Cheddar Bay Biscuits that you can get at Red Lobster. Makes 12 biscuits.

Instructions

  1. Small screenhunter 26 2bjan. 2b12 2b13.05

    Preheat oven to 400 degrees. Put baking mix in a bowl. Use a grater and grate the butter into the bowl and mix together until will distributed. The butter does not have to cut in completely - having little bits of butter in the batter helps to make it fluffy.

  2. Small screenhunter 20 2bjan. 2b12 2b12.26

    Add milk, garlic and cheese.

  3. Small screenhunter 21 2bjan. 2b12 2b12.26

    Mix until well blended and dough balls up in the center of the bowl.

  4. Small screenhunter 22 2bjan. 2b12 2b12.27

    Drop by tablespoon on to a greased baking sheet. 15-17 minutes and remove from oven.

  5. Small screenhunter 23 2bjan. 2b12 2b12.27

    Put the topping ingredients (2 TBSP Butter, 1/4 tsp. cilantro, 1/2 tsp minced garlic)into a microwave safe bowl for about a minute to melt the butter. Remove from the microwave and mix the ingredients together.

  6. Small screenhunter 24 2bjan. 2b12 2b12.27

    Brush or spoon the topping mixture on top of each biscuit and serve.