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Easy to make & taste much better than the stale, hard ones you buy.
Heat oven 180 degrees.
Heat butter, sugar & syrup together until sugar is melted.
Remove from heat & stir in the oats.
Press into a tin.
Bake for 25 mins.
Cool for 10 mins.
Cut into squares.
Cook along with #CookingSuperstars Danielle & Sherród from Slice & Torte