Empire Biscuits
Empire Biscuits
Posted by Super Madcow
About
These are buttery Biscuits with jam filling & icing on top.
Share
You Will Need (8 things)
- 250 g Butter
- 125 g Sugar
- 1 Egg
- 250 g Flour
-
Topping
- Jam
- Icing
- Cherry
Steps (9 steps, 35 minutes)
-
1
Heat oven 180 degrees
Cream butter & sugar together.
-
2
Add egg & mix through.
-
3
Add flour.
Stir to a soft paste.
-
4
Roll out the dough to about the thickness of a pound coin.
-
5
Cut out with a round cutter.
Place on a tray.
Bake for 15-20 mins.
-
6
Remove from the oven & cool completely.
-
7
Spread jam on half the biscuits.
-
8
Top the Biscuits with the remaining Biscuits.
Spread icing on top of the Biscuits.
Add a half cherry on top.
-
9
Serve.