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• • • • •
Time
35 mins

Epic Kitchen Adventures

Posted by Blink Publishing Published See Blink Publishing's 10 projects »
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© 2020 Raphael Gomes / Blink Publishing · Reproduced with permission.
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  • Step 1

    PREHEAT OVEN TO 185˚C.

  • Step 2

    IN A LARGE BOWL, COMBINE THE DRY
    INGREDIENTS (FLOUR, BAKING SODA AND
    BAKING POWDER) AND SET TO ONE SIDE.

  • Step 3

    CREAM THE SUGAR AND BUTTER UNTIL
    NICE AND SMOOTH. BEAT IN THE EGG AND
    VANILLA. BEAT IN THE DRY MIXTURE FROM
    BEFORE.

  • Step 4

    PLACE THE MIXTURE ON SOME PARCHMENT
    PAPER AND ATTEMPT TO FORM TINY BALLS
    WITH THE DOUGH.

  • Step 5

    BAKE THEM FROM 8 TO 12 MINUTES OR
    UNTIL GOLDEN. LET THEM COOL DOWN A
    LITTLE BIT.

  • Step 6

    USE COLOURED FONDANT AND FROSTING
    TO DECORATE THE EMOJIS. A TUBE OF
    BLACK ICING IS GREAT FOR DETAILS AND A
    MORE POLISHED LOOK.

  • Step 7

    BE CREATIVE AND HAVE FUN!

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