Cut Out + Keep

Egg, Cheese And Bacon Breakfast "Muffins"

A quick and easy breakfast!

https://www.cutoutandkeep.net/projects/egg-cheese-and-bacon-breakfast-muffins • Posted by ZanyDays

Heat your oven to 350 degrees. Beat eggs with milk and thyme. Add salt and pepper and broccoli and mix. Pre-cook bacon in the microwave for one minute. Spray the tin with non-stick cooking spray and line each muffin space with some of the dough, it doesn't have to be super thick, so just do whatever sounds good to you. You don't need to use dough if you don't want to. Line the muffins spaces with one slice of bacon each. My tin was small, so I used about half a bacon strip for each space. Fill just below the rim with egg mixture and top with cubed cheese. Bake until bubbly, usually between 15-17 minutes. Enjoy!

You will need

Project Budget
Cheap

Time

0 h 30

Difficulty

Pretty Easy
Medium 299933 284326024919633 839188343 n Medium 295834 284325721586330 1539080722 n Medium 320051 284325871586315 1750190258 n Medium 296004 284326194919616 2047939128 n

Description

Heat your oven to 350 degrees. Beat eggs with milk and thyme. Add salt and pepper and broccoli and mix. Pre-cook bacon in the microwave for one minute. Spray the tin with non-stick cooking spray and line each muffin space with some of the dough, it doesn't have to be super thick, so just do whatever sounds good to you. You don't need to use dough if you don't want to. Line the muffins spaces with one slice of bacon each. My tin was small, so I used about half a bacon strip for each space. Fill just below the rim with egg mixture and top with cubed cheese. Bake until bubbly, usually between 15-17 minutes. Enjoy!

Instructions