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Cost
$ $ $ $ $
Difficulty
• • • • •
Time
10 mins
Serves
2

Shredded wheat, honey & mini egg filled pancakes - perfect for breakfast on Easter morning!

Posted by Cat Morley from London, United Kingdom • Published See Cat Morley's 1142 projects »
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  • How to cook a pancake. Easter Egg Pancakes - Step 1
    Step 1

    Place the flour, baking powder and salt in a bowl and crush and sprinkle in the shredded wheat.

  • How to cook a pancake. Easter Egg Pancakes - Step 2
    Step 2

    Crush the mini eggs into a crumble with a mortar and pestle and add to your mix.

  • How to cook a pancake. Easter Egg Pancakes - Step 3
    Step 3

    Add the vegetable oil, egg, soya milk and honey and whisk until smooth.

  • How to cook a pancake. Easter Egg Pancakes - Step 4
    Step 4

    Cook your pancakes until golden and serve with mini eggs and a drizzle of maple syrup.

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