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Duck Dynasty Potatoes
Rich & creamy potatoes with a crunchy topping.
Can be made ahead & reheat in the oven.
Boil potatoes with salt & garlic.
Cook until tender.
Drain & mash.
Heat oven 175 degrees.
Combine the cream cheese, sour cream, milk, butter, salt & pepper.
Mix with potatoes.
Pour into a dish.
Mix together the panko, parmigiana & paprika.
Mix in melted butter.
Pour over the potatoes.
Bake for 25-30 mins.
Cook along with #CookingSuperstar Emma from Casserole Et Chocolat