Diam & White Chocolate Traybake

Diam Bar & White Chocolate Traybake

https://www.cutoutandkeep.net/projects/diam-and-white-chocolate-traybake • Posted by Super Madcow

Nice & easy to make. You can leave off the Diam from the topping if you like.

You will need

Base
60 g Butter Softened 125 g Sugar 1 Egg 1 tsp Vanilla 175 g Self-Raising Flour 2 Diam bar Chopped
Topping
250 g White Chocolate 125 g Mascarpone Cheese 1 Diam bar

Project Budget

Time

Difficulty

Description

Nice & easy to make. You can leave off the Diam from the topping if you like.

Instructions

1. 

   Heat oven 180 degrees. Cream butter & sugar together.

2. 

   Add egg & vanilla. Stir through.

3. 

   Add flour. Stir to combine.

4. 

   Stir through the Diam bars..

5. 

   Press into a tray. Bake for 20-25 mins.

6. 

   Cool the base completely. Melt the chocolate & set aside.

7. 

   Mix the chocolate & mascarpone together.

8. 

   Spread over the base.

9. 

   Sprinkle with the remaining Diam Bar.

10. 

    Cut & serve.