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1 mins

Cream Cheese Frosting is the perfect topping to any cupcake!
This is the perfect topping for my Pumpkin Spice Cupcakes. The recipe can be found here: http://www.cutoutandkeep.net/profile/projects

Posted by Scarlet-Begonias from Everett, Washington, United States • Published See Scarlet-Begonias's 15 projects »

  • Step 1

    Gather your ingredients, let the butter and cream cheese come to room temperature. DO NOT HEAT THEM TO SPEED THE PROCESS!

  • Step 2

    In an electric mixer, cream the cream cheese and butter together until light and fluffy.

  • Step 3

    Mix in 1 tsp of vanilla extract.

  • Step 4

    Add in one cup of confectioner's sugar (aka Powdered sugar or icing sugar) at a time so you don't cover your kitchen or yourself in sugar. Let it mix until the frosting forms, about 2 1/2-3 mins.

  • How to make a frosting. Cream Cheese Frosting - Step 5
    Step 5

    Load it up into a pastry bag and pipe it onto your cupcakes!

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