Cut Out + Keep

Cooking With Kim

This will bring em back to the table

https://www.cutoutandkeep.net/projects/cooking-with-kim • Posted by kimtiger57

This is sure to please the whole family.

You will need

Project Budget
Almost Nothing

Time

1 h 00

Difficulty

Nice & Simple
Medium stuffed chicken

Description

This is sure to please the whole family.

Instructions

  1. Small butterflied cut

    Ingredients 4 boneless, skinless chicken breasts 1 cup chopped spinach 1 diced tomato 1 clove minced garlic 1/4 cup fresh basil 1 cup shredded mozzarella cheese 1 Tbsp extra virgin olive oil 1 Tbsp balsamic vinegar salt and pepper to taste 1 cup pinko breadcrumbs 1/4 cup shredded Parmesan cheese 1/4 tsp each garlic powder, salt, pepper

  2. Small stuffed chicken

    Directions Pre-heat oven to 350 Butterfly four chicken breasts Combine the tomato, spinach, basil, cheese, olive oil, vinegar, salt, and pepper in a medium bowl and then spoon an even amount in the middle of each chicken breast. Wrap the breast meat around the stuffing and use small wooden skewers or toothpicks to close. Mix the breadcrumbs, cheese, salt, pepper, and garlic Lightly wet the outsides of the chicken breasts and then generously coat in the breadcrumb mixture using your hands to press the mixture in. Place the chicken breasts on a baking sheet covered with tinfoil and sprayed with cooking spray. Bake for one hour at 350.