About
Cool down with a coffee liqueur pop.
Coffee liqueurs are not just for the winter. These ice lollies combine Magnum Cream Liqueur with coffee and milk for a treat you can enjoy on the hottest of days.
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heather r. added Coffee Liqueur Pops to alcohol
19 Jul 02:48
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Cat Morley published her project Coffee Liqueur Pops
11 Jul 06:00
You Will Need
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Step 1Fill each ice lolly mould to a third full with Magnum Cream Liqueur.
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Step 2Top each ice lolly mould up by another third with brewed coffee.
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Step 3Top with milk, stir and then place in the freezer to set.
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Step 4Once set, dip in cocoa and serve.
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