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Cinnamon Roll Cake
Tastes like cinnamon rolls but lighter in texture because of the cake.
Heat oven 175 degrees.
Mix all cake ingredients together until smooth & combined.
Pour into a tin.
Mix all topping ingredients together.
Drop spoonfuls of the mixture into the cake batter & swirl.
Bake for 40-50 mins until cooked through.
Mix all glaze ingredients together.
Pour over the warm cake.
Allow to cool before cutting.
Cook along with #CookingSuperstar Aleksandar from Kuvanje Bez Granica