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I made these for a party and got SO many compliments!!! SUPER EASY!!!
Ok, well I made this for a party, and everyone thought I had them catered! Yeah, they have rum in them, but it's ok for children to eat them, don't worry. It takes about 5 minutes to blend them, but about 45 minutes to an hour to chill. Enjoy!

Posted by quirky been v. from U.S. Air Force Academy, Colorado, United States • Published See quirky been v.'s 8 projects »

  • Step 1

    Grate 1 package, or 6 of those little wrapped squares(I used Baker's brand chocolate) of semi-sweet chocolate. Add to blender. This step takes a little while and your hand gets kind of tired...

  • Step 2

    Add a 1/4 cup of boiling water and stir until the chocolate melts.

  • Step 3

    Add 1/4 cup of sugar, 2 tbsps of rum, 1 egg, and 1/2 cup of heavy cream. Blend till smooth.

  • Step 4

    Pour into dessert dishes. I used these little coffee cups we have. Chill for about an hour or until firm. Serves 6-8. Top with whipped cream and shaved chocolate. THEY ARE DELICIOUS!

Made this project? Share your version »


Raihan A.
Raihan A.
This looks so good. Definitely will need to make this for a future date. I like the coffee substitute for rum suggestion too. If I were to substitute rum for coffee, should it be the same amount (2 tbsps) or less? Thanks for sharing!
gwenives · Newbridge, Kildare, IE · 19 projects
god that picture makes me hungry lol
Lane L.
Lane L. · Walsall, England, GB · 11 projects
is it whole egg? do you whisk the egg first? cant wait to try it!
Tara Gypsy Apples
Tara Gypsy Apples · Port Elizabeth, Eastern Cape, ZA · 41 projects
how many grams of chocolate is that?we dont have the kind of chocolate youre talking about...Happy
Blake · Clayton, Ohio, US
This is pretty much a version of chocolate mousse, you could add a little bit of coffee if you're a coffee addict. Happy
tatty.craft · Lincoln, England, GB · 5 projects
well, this looks nom ! Happy <3
quirky been v.
quirky been v. · U.S. Air Force Academy, Colorado, US · 8 projects
@lippieMaker: im really not sure. honestly i dont think it woul dmake that big of a difference, but i would add maybe a flavoring, just for variety.. but thats just me

CO + K User

Can you omit the rum, or would that affect it?
quirky been v.
quirky been v. · U.S. Air Force Academy, Colorado, US · 8 projects
Thanks for all the lovely comments! I m so glad that you enjoyed it! If you havent tried it, i encourage you to, and give me ur feedback!
Jayme · Jackson, Mississippi, US · 10 projects
sorry for all the comments but I was super excited about this recipe! I just finished eating it and holy wow was it good! Instead of rum though I used Raspberry extract and it was divine! I'm definitely making this for Valentine's day!

P.S I made my own Coffee Flavored Whip cream to top it with Message me if you want the recipe, it's super easy Happy
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