Chocolate Roulade

Chocolate Roulade

https://www.cutoutandkeep.net/projects/chocolate-roulade • Posted by Super Madcow

This is pretty easy to make. It tastes delicious.

You will need

75 g Caster Sugar 3 eggs 60 g Self-Raising Flour 15 g Cocoa
Filling
100 g Chocolate Spread 100 ml Double Cream Whipped

Project Budget

Time

Difficulty

Description

This is pretty easy to make. It tastes delicious.

Instructions

1. 

   Heat oven 220/gas 7. Line a tray with baking paper. Whisk eggs & sugar together until thick & creamy.

2. 

   Double sift the flour & cocoa. Add to the egg mixture. Gently fold in.

3. 

   Pour into the tray. Bake for 8-10 mins.

4. 

   Cover a piece of baking paper with sugar.

5. 

   Place the baked sponge onto the sugared paper & roll up. Leave to cool completely.

6. 

   Gently unroll the sponge.

7. 

   Fill with chocolate & cream.

8. 

   Re-roll the sponge.

9. 

   Decorate as you like.

10. 

    Cut & serve.