Chocolate Cups
Chocolate Cups
Posted by Super Madcow
About
These are a great easy to make treat.
You can make them with dark, milk or white chocolate or a mixture of different chocolate. White cups with dark filling etc.
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You Will Need (3 things)
- 4 oz Chocolate
- 1/2 cup Heavy Cream
- 6 oz Chocolate
Steps (8 steps, 60 minutes)
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1
Melt the 4 oz chocolate.
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2
Brush the inside of mini cupcake wrappers with the chocolate.
Allow to set.
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3
Heat the cream until boiling.
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4
Add the 6 oz of chocolate.
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5
Cover the bowl with cling film & allow to sit for approx 5 mins, until the chocolate is melted.
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6
Allow to cool then put in fridge for 15-20 mins until stiff but not set.
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7
Pipe the chocolate into the chocolate cups & refrigerate until needed.
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8
Serve.