https://www.cutoutandkeep.net/projects/chocolate-chip-toffee-bits-cookies • Posted by Gail
While I was on vacation I bought chocolate chips and toffee bits. It may seem a bit strange to buy baking ingredients while on vacation, but you can't get them easily here in the Netherlands. I was craving cookies and looked up a couple of recipes, then made up a variation for myself.
While I was on vacation I bought chocolate chips and toffee bits. It may seem a bit strange to buy baking ingredients while on vacation, but you can't get them easily here in the Netherlands. I was craving cookies and looked up a couple of recipes, then made up a variation for myself.
Gather all your ingredients and the recipe. (salt and vanilla extract missing here)
Peheat your oven on 175 C and line three baking trays. In a bowl, whisk together 2 1/4 (350 g) cup flour, 1 tsp baking soda and 1 tsp salt. Set aside.
In the bowl of an electric mixer fitted with the flat beater, beat 1 cup (225 g) butter, 3/4 cup granulated sugar and 1/2 cup brown sugar until light and fluffy.
Now add 2 eggs and a tsp vanilla extract. Mix until incorporated.
Change speed to slow and add flour mixture.
Add your chocolate chips and toffee bits and stir with a spatula.
Scoop out on a lined baking tray, but make sure there is a somewhat larger space between the cookie balls than on the picture if you don't want the cookies to touch each other... Now bake on 175 C degrees for 15 minutes (or on a higher temperature and a shorter time for a thinker en chewier cookie)